Get the“me”-time you deserve by indulging in delicious drinks and comfort food along with your choice of book at this charming urban cafe.
Having already opened branches in Tuscany, McKinley Hill, Taguig; and Tomas Morato, Quezon City, Book & Borders Cafe is proud to unveil its third cafe in Eastwood City, giving residents, office workers, students and shoppers a new venue to dine and unwind after a tiring day.
Formally opening its doors last November 26, 2016, Book & Borders promises great food, awesome drinks, and hours of fun reading.
To celebrate this milestone, Book & Borders owner Kristine Simisim, Mary Simisim, Megaworld’s Kevin Tan, General George Ancheta, Benjamin Alves, Karylle Tatlonghari-Yuzon, Architect Paolo Grijalvoand Harry Morris led the ribbon cutting ceremony.
As guests were invited to check out the bright, cozy space, they were also treated to special dishes that were thoughtfully prepared by the resident chef. Aside from the cafe’s signature drinks such as the Salted Hot Chocolate, Iced Coffee Fudge, and Hazelnut Frappe, guests enjoyed delicious comfort food like the Barbeque Liempo with Rice, Fried Tuyo with KesongPuti Pasta and Seafood Aligue Pasta.
As the guests wined and dined, singer and self-confessed bookworm, Karylle, serenaded the guests with renditions of her favorite songs. Christian Bautista, Carlo Orosa, Keiko Necesario, Gio Levy and Bullet Dumas followed it up with another round of special performances.
More than offering a cozy escape to read and study, Book & Borders Eastwood becomes a welcoming space where you can enjoy a quiet meal with friends, family or your special someone. Pass the time, avoid the traffic, and savor the calm and quiet at Book & Borders Eastwood.
Serving all-day breakfast, cakes, rice meals, pasta, sandwiches, your favorite coffees and more, you can find Book &Borders Eastwood at the ground floor of Olympic Heights Condominium in Eastwood City, Libis. For more information, follow Book & Borders on Instagram @bookandborderscafe, or call (0932) 871 5560 and (02) 584 2465.